The owners of this century-old barn, which had previously been converted into a residence, have turned to the deVOL kitchens of the famous local Internet brand to create a “functional and ecological” room, says Paul Endacott, designer. They wanted the room to be ventilated without sacrificing the barn’s architectural character. This meant keeping the original beams exposed, but juxtaposing them with white walls and limestone floors.
The lavender stain they chose for Sebastian Cox’s cabinets was natural. “It allows you to capture the charm of textured wood, making it the main focus,” says Endacott. And the elegant circular pushes of the fingers are an offering of VOL shares. The owners liked that nothing stood out, so they were distracted by the 6-meter cabinets. (This is also why they opted for built-in ceramic sinks, rather than the exposed appearance of a farm style.)
An oak counter is rustic, but also practical. “If you get marks, you can sand and re-lubricate,” says Endacott. Like the rest of this evolving kitchen, “it will acquire character over time”.
Would you like to know where it is hidden? In cash! Two units under the counter (a refrigerator and a freezer) are located at the left and right ends of the counter. The owners thought that a traditional model was too bulky for space.
They will collect characters from time to time. Marble inserts prevent water damage to Perrin & Rowe taps.
Low open shelves
The support beams prevented the cabinet doors from opening, so the owners opted for an open section.